Annaliisa Kapp

Elevated Brownie Batter Protein Balls

These energy balls are full of natural energy boosters like magnesium, iron, and omega 3 fatty acids, as well as antioxidants to keep your cells healthy and prevent premature aging. The medicinal mushrooms in the superfood mix are excellent for helping your body cope with stress and proper immune function.

CourseDessert, Snacks

Servings	Prep Time
20-24balls	10minutes

Cook Time	Passive Time
10minutes	1hour

Servings	Prep Time
20-24balls	10minutes

Cook Time	Passive Time
10minutes	1hour

Ingredients

1cup walnutssoaked for 1 hour overnight
1cup madjool datessoaked for 1 hour or overnight
¼cup sunflower seed butter
4 Tbsp 5 Mushroom Drinking Chocolate Superfood Mix by Harmonic Artsor substitute raw cacao powder
1 scoop Genuine Health Vegan Fermented ProteinI used Vanilla flavour
1/8tsp Sea Salt

Optional

1/4cup raw cacao nibsas an optional topping

Instructions

Drain and rinse walnuts. Drain dates and remove pits.
Add all ingredients to food processor. Buzz until you get a somewhat smooth and even consistency. You may have to stop the processor a few times and scrape the sides.
Use about 2 tablespoons of batter and roll between your palms into a nice even ball. Place balls into a glass storage container.
Optional: Sprinkle balls with raw cacao nibs for a crunchy texture.

Recipe Notes

Keep in the fridge for up to 4 days or freeze for up to 1 month.